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  • La Martona's Yogurt - Staff

La Martona's Yogurt


Product Description

Translated by Brandon Wilner. Design by Bryce Wilner.

La Martona's Yogurt is a "semi-scientific, semi-commercial pamphlet about yogurt" that surveys the cultural, historical, and microbiological significances of fermented milk and includes recipes that involve it. The work marks the first collaboration between the Argentine writers Jorge Luis Borges and Adolfo Bioy Casares. Brandon Wilner translated the 1935-36 text into English and worked with his brother Bryce Wilner to publish it.

Published in Spring 2013. 57 pages. The book includes the original Spanish text, as well as the English translation.

4 1/8 inches wide × 5 1/2 inches tall


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